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Rioja Alta Winery, S.A.

Rioja Alta Winery, S.A.

In 1941 the company acquired its definitive name:La Rioja Alta, S.A.A year later, the brand that has given the most renown to this house was registered: "Viña Ardanza".

The wines of La Rioja Alta S.A are made in two wineries that complement each other. One is in the Haro Station neighborhood. It is a century-old winery whose walls keep all the tradition of Rioja winemakers; an ideal place for rest and breeding. The other winery is located in Labastida and is modern and perfect to guarantee a perfect fermentation process.

Founded 1890
Country Spain Spain
Winemaker Julio Sáez

  • 94

    PARKER

    Bottle of Viña Ardanza Reserva 2019 from Rioja Alta
    2019 · 75cl
    Sold out
    Up to 7% off
    24,90 26,90
  • 94+

    PARKER

    2019 · 75cl
    Sold out
    24,49
  • 97

    PEÑÍN

    95

    PARKER

    Bottle of 904 Gran Reserva 2015
    2015 · 75cl
    Sold out
    From 71,90
  • 94

    PEÑÍN

    94

    PARKER

    2019 · 75cl
    Sold out
    Up to 3% off
    28,99 29,99
  • 93

    PEÑÍN

    Bottle of Viña Alberdi Crianza 2019
    2020 · 75cl
    Sold out
    Up to 6% off
    14,99 15,90
  • 97

    PEÑÍN

    95

    PARKER

    Bottle of 904 Gran Reserva 2015
    2015 · 75cl
    Sold out
    138,50
  • 100

    PEÑÍN

    97

    PARKER

    2010 · 75cl
    Sold out
    179,08
  • 96

    PEÑÍN

    93

    PARKER

    2016 · 75cl
    Sold out
    Up to 12% off
    36,90 41,90
  • 97

    PEÑÍN

    96

    PARKER

    97

    TIM ATKIN

    Bottle of 890 Gran Reserva Boxed
    2011 · 75cl
    Limited edition
    Sold out
    177,90 195,00
  • 2014 · 75cl
    Sold out
    Up to 12% off
    22,69 25,90
  • 95

    PEÑÍN

    2019 · 75cl
    Sold out
    49,95
  • 97

    PEÑÍN

    96

    PARKER

    97

    TIM ATKIN

    2011 · 75cl
    Sold out
    184,90

Tradition and Vanguard

In the difficult art of creating great wines we combine the wisdom of tradition and the avant-garde. To do this, in addition to the century-old winery in Haro, we have modern facilities located in Labastida where we proceed to vinify our own grapes with the help of the most advanced technology.

Oak is the core of the ageing process, and that is why we make our barrels, currently around 30,000, in a completely artisanal process. Using wood imported from the United States and dried in the open air for two years, our workers make each barrel in the cooperage at the century-old facilities in Haro.

Every six months, we rack all the barrels by candlelight in a traditional way. This is an art that helps the wine to evolve, cleans the sediment naturally and controls each barrel individually.

After being aged in barrels, the ageing process is transferred to the bottle racks, where our wines polish their personality, rounding out and developing all their qualities.