Information

Monastrell from the Llano, Hoya de la Carrasca, Sierra del Buey plots, located on shady slopes on the edge of the Mediterranean forest and planted with direct rootstock (without grafting).

Alceño

UNPUBLISHED 03 2016

75cl |

Varieties 100% Monastrell

Origin

D.O. Jumilla

Vintage 2016

Alcohol content 14.5º

31,99€ 34,95 € -8%

Information

Monastrell from the Llano, Hoya de la Carrasca, Sierra del Buey plots, located on shady slopes on the edge of the Mediterranean forest and planted with direct rootstock (without grafting).

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UNPUBLISHED 03 2016 31,99 €

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Tasting notes

Appearance

Intense ruby color.

Nose

Fleshy fruit, somewhat sweet, balsamic, toasted, licorice, spices, smoky and mineral background.

Palate

Perfectly dry fruit in the mouth, fresh citric acidity, soft tannins, with balance and potential.

Serving temperature

16 - 18ºC.

Food pairing

Roasted

Meats

Grilled Meats

Pork ribs

Description

The grapes were harvested during the first half of October, with selection carried out in the vineyard. Maceration lasted 18 days. Once alcoholic fermentation was complete, the wine was transferred to new 300-liter American oak barrels, where malolactic fermentation took place for two months. It was then racked into 300-liter French and American oak barrels (previously used for second-use wine) for six months. Finally, it was transferred to new 500-liter French oak barrels (previously used for second-use wine) and new 300-liter French oak barrels for ten months, with the best barrels selected before bottling.

UNPUBLISHED 03 2016