Rojo rubí vivo y brillante con tonos violáceos. De buena intensidad cromática.
VIÑA ZORZAL Garnacha 2025
Tasting notes
Nariz fresca y varietal con aromas propios de la Garnacha: fruta roja madura, frambuesas y cerezas, junto a notas florales y especiadas. Fondo mineral y herbáceo de los suelos de Navarra.
Fresco y frutal, muy agradable de beber. Taninos suaves con buena acidez que aporta vivacidad. Cuerpo medio y final medio con recuerdos de fruta roja y especias.
16 - 18°C.
Description
Viña Zorzal Garnacha 2025 is the most emblematic red wine from Bodegas Viña Zorzal, founded in 1989 by the Sanz family in the town of Fitero (Navarra) with a clear mission: to recover and promote the indigenous varieties of the Navarra PDO, especially Garnacha, a variety that was undervalued for decades and has today become its flagship.
Made with 100% Garnacha grapes from four Navarrese municipalities: Corella, Cintruénigo, Fitero, and Lerga, where the winery maintains more than 40 hectares of its own vineyards. The vines, grown in pots, average more than 60 years old, at an altitude of around 490 meters above stony, rounded riverbed soils. The cultivation follows certified organic methods, with very low yields and a manual harvest in small boxes, with selection at the winery entrance.
The winemaking is minimalist and honest: cold pre-fermentation maceration and spontaneous fermentation with indigenous yeasts in stainless steel tanks. No wood, no artificial interventions. Just a gentle clarification and filtration before bottling. The 2025 vintage, fresh and vibrant, produces a Garnacha with an exceptional fruit expression.
Of bright ruby red color, clean and medium intensity. On the nose, intense and clean aromas of strawberry, cherry, and fresh red fruits, with a delicate background of wild herbs, spices, and mineral notes that evoke the Navarrese terroir. On the palate, it is fresh, juicy, and light, with a luscious start, soft tannins, good acidity, and a long, mineral finish. A truly drinkable wine that improves with every vintage.
Serving temperature: 12-14°C. Ideal for cured meats, tapas, pizzas, meat stews, duck magret, and game. With its excellent value for money, it is one of the best red wines from Navarra for everyday enjoyment.